Judy Hagshi and Jeremy Nashen at Lufa Farms rooftop nursery near Marché Central

Lufa Farms is an agricultural company located in the Ahuntsic-Cartierville neighborhood of Montreal. It is reputed to have built the world’s first commercial greenhouse on the roof of a building. The company’s first Montreal greenhouse began operations in early 2011.

Covering an area of 31,000 square feet, Lufa Farms produces vegetables year-round without synthetic pesticides, capturing rainwater, and recirculating irrigation water. The company delivers more than 10,000 baskets per week.

Lufa Farms rooftop nursery grows a wide variety of produce capturing and recycling rainwater and irrigating the plants through drip technology

Lufa Farms’ relies on a direct-to consumer business model, which minimizes the transport of food. Unlike traditional greenhouses, Lufa Farms recreates several microclimates to provide the quality and productivity of cultivars. According to the founder of Lufa Farms, Mohamed Hage, “If we were using the roofs of 19 shopping centres in Montreal, we could make the city self-sufficient.”

My family signed up to receive a weekly basket of fruit and vegetables four years ago through the Cote Saint-Luc Public Library. After a pause of a few years, my wife Judy, decided to rejoin a few weeks ago. Lufa Farms’ members are called “Lufavors”.

The happy Lufavors: Phyllis, Glenn, Nicole, Nathalie, Jeremy and Judy

We attended yesterday’s open house in their rooftop nursery near the Marché Central. My family took part in the study tour learning all about their operations and distribution system. Did you know that your average fruit and vegetable travels 2500 kilometres until it gets to you. The produce is cultivated long before you consume it and is transferred via refrigerated trucking, stored in refrigerated warehouses and is redistributed to your grocer before you ever see it on their shelves. By comparison, Lufa Farms picks your personalized order from the vine overnight and it’s generally in your kitchen within 12 hours!

Big, fresh and delicious

 

From vine to your kitchen in 12 hours!

An vibrant micro-economy has sprung out of this venture with small artisan producers partnering with Lufa to bring their products directly to its member’s table through the Lufa distribution network.

My wife and kids select our weekly basket online and we pick up our order at the library, just a short walk from home.

It couldn’t not be easier, fresher, more educational and interesting with new foods to explore all while we support our local producers right here in the Montreal area.

 

 

 

 

 

Traditional transport from the farm still on display

 

Nathalie and her ‘Bubs’ Phyllis getting ready for Halloween cooking

 

 

 

 

 

Read and watch more:

Global News

Montreal Gazette

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